Duplicate Connection Chef Sung Ahn opened Mosu San Francisco in 2015 and was awarded a Michelin star the subsequent calendar year for impressive dishes that designed on his job in Japanese and French kitchens. But in 2017, Ahn shut the restaurant and permanently relocated back to his motherland to open up Mosu Seoul, wherever he amazed attendees with classy dishes that creatively interpret Korean components, like burdock tarte tatin, almond tofu, and hearth-grilled hanwoo.
We didnt possibility upon this popular Korean twisted doughnut so were about to hunt this down on our following go to. Well update this, of course!
Duplicate Connection Lots of people aspiration of quitting their Work opportunities to chase their cooking dreams, but Yoo Yong-wook really did 토지노 솔루션 it. Yoos weekend barbecue functions on his relatives farm turned essentially the most coveted social dining practical experience in city thanks to social networking; even superstars ended up achieving out for just a seat in the table. So ultimately, soon after 6 decades of serving friends, in 2020 he decided to leave his corporate work and open a restaurant.